Our Thai peanut sauce is the perfect accompaniment to satay. A rich, complex sauce made in the style of penang, serve this thick sauce as a dipping sauce for chicken, pork, shrimps, grilled fish or beef. Ingredients: No MSG, dairy or meat products. Contains peanut butter. Peanut butter, water, soy sauce (water, wheat, soybeans, salt, sodium benzoate [less than 1/10th of 1% asa preservative], brewing starter [aspergillus sojae]), pure apple cider vinegar (5% acetic acid), pepper sauce (tomatoes [may contain water & citric acid], tomato juice, onions, pure white vinegar [5% acetic acid]), worcestershire sauce (malt vinegar, sugar, soy sauce [water, hydrolyzed soy protein, corn protein], caramel colour, pure spices, prune juice, peppers), sugar, sesame oil, dehydrated garlic, spices. Size: 355ml.