“So delicious! “Aulettas Gold has an incomparably mild yet fruity taste with a slight spiciness. Your eyes and nose eat with you - Even when you pour it out, your customers' hearts will beat faster, because the color of our olive oil looks like liquid gold and shines as if it had caught the sun of southern Italy. In addition, there is the typical spicy scent of top-quality olive oil, which stimulates the nose when preparing meals. We love cooking — whether for frying, cooking and even deep-frying, for pizza, pasta, cold dishes and salads, for seasoning sweet desserts or simply plain with bread — Aulettas Gold is always a delightful taste experience! Auletta's Gold has a clear regional origin, as it comes from the small idyllic village of Auletta in the province of Salerno in southern Italy. The olives come from small family farms and the oil is produced in a cooperative of 60 olive farming families.