About Three Gems Tea

From Ayumi Takahashi’s Tokyo art studio and Diana Zheng’s sunny Los Angeles kitchen, we started Three Gems Tea to share our own kind of tea break — one rooted in our families’ traditions but also infused with our mutual love of color, design, and delicious things. Along the way, we try to do good wherever we can. Our partners are tea farms that care for the land, and independent artisans putting their own spin on traditional crafts. We intentionally design our packaging for sustainability and circularity. And 3% of our tea sales support clean water projects, because without clean water there is no tea. We invite everyone to stop, sip, and enjoy a tea break that’s good, simple, and fun. Come join us!Read their story