A North Indian Curry Sauce made using Pickling Spices (Gujarati Aubergine Pickle) to pack a zesty punch in the Authentic flavour and taste of the curry. Suitable for Vegetarians, Vegans. Gluten-Free, No Onion, No Garlic, No MSG, No GM, No Artificial Preservatives or Flavourings. Ingredients Tomato, Water, Aubergine, Rapeseed Oil, Pickling Spices, Lemon Juice, Salt, Mustard, Allergen Advice For Allergens, including cereals containing gluten, see ingredients in BOLD. Produced in a facility that handles mustard, egg, soya and sulphites Nutritional Information (per 100g) Energy 494kJ/ 119kcal Fat -of which saturates 9.8g 0.9g Carbohydrates -of which sugars 6.