This cookbook offers a range of vegan versions of popular fast food and comfort food classics. It features recipes for beloved items like burgers, fries, fried chicken, and nuggets, as well as Mexican, Asian, and fast-casual dishes. The book also includes breakfast options such as vegan biscuits and gravy, pancakes, and French toast sticks. With detailed recipes and a focus on replicating the textures and flavors of traditional fast food, it provides a satisfying alternative for vegans craving familiar tastes. This book may contain a sharpie mark on the top or bottom edge and may show mild signs of shelfwear.