Made in France Shelf life: 3–6 months Storage: Shelf-stable Diet: Alcohol-free, Dairy-free, Gluten-free, Halal, Kosher, Low fat, Low sodium, Low sugar, Nut-free, Organic, Paleo, Soy-free, Vegan, Vegetarian, and Whole Foods Production: Fair trade, Locally sourced, No added hormones, No added nitrates or nitrites, No antibiotics, No artificial sweeteners, No preservatives, and Non-GMO Ingredients: - Sorghum wholegrain flour - Integral chickpea flour - Dried apricot (15%) - Date paste - Sunflower oil - Unrefined beet sugar - Salt Product Materials: Plastic-free, Recycled, and Upcycled Packaging: Plastic-free, Recyclable, and Recycled Production: Ethically sourced