Made in France Shelf life: 24–36 months Storage: Shelf-stable Production: Locally sourced, No added hormones, No added nitrates or nitrites, No antibiotics, No artificial sweeteners, No preservativesand Non-GMO Ingredients: All "Les Confiotes de Mamie" jams are cooked in a copper cauldron! The artisanal kiwi jam is a handmade product made from fresh kiwis and sugar. It is cooked in small batches to preserve all the flavors and nutritional qualities of the kiwis. The texture is generally soft and creamy. It has a sweet and tangy taste, with an intense kiwi aroma. It can be used to accompany pastries, pancakes, or toast, or in dairy products. Kiwi jam is also an original ingredient for creating unique desserts! Prepared with 79g of fruit per 100g of finished product Total sugar content 50g Average nutritional value per 100g: Energy value 240Kcal / 1004 Kj; Fats (0.1g) of which saturated fatty acids (0.1g); Carbohydrates (50g) of which sugar (50g), dietary fiber (1g); Proteins (0.4g); Shelf life 3 years after the date of manufacture Store in a cool place after opening Weight: 362.87 g (12.8 oz)