The MSRP is the fixed retail price! Product language: German - The 70 most spectacular burger recipes plus sides & sauces - Profound burger knowledge exclusively photographed on 288 pages - Extra: The best burger restaurants in the Republic THE MUST-HAVE FOR ALL BURGER LOVERS! It's not the first and certainly not the last book written about burgers — but it's probably the best! In addition to all the interesting facts and brilliant pictures, it reveals all the tips and tricks for making divine burgers yourself. The theory section provides background information and recipes on the topics of meat selection, patty blends and crunchy side dishes, as well as more than 50 sauces and perfect homemade buns. The second part not only includes opulent beef burgers, but also vegan and sweet creations, leaving nothing to be desired. The standard work is rounded off by an overview of the best burger shops in German-speaking countries.