NEW Black Garlic & Mushroom Sauerkraut - This is an amazing combination very special and dear to our hearts. An absolute original product created to further harness the powerful healing benefits of GARLIC. The Black Garlic is a local product made on the Mid North Coast. It has been lovingly and expertly fermented to allow the beneficial bacteria to multiply and work it's wonders. It is hand delivered to our facility where we carefully mix it with Certified organic cabbage and mushrooms for a second ferment, allowing nature to continue it's precious processes. The result is a delicious original and powerful fermented food that has been a complete sellout at the farmers markets where we originally trialled it.