Craving Chicken Salt with a kick? Then experience the explosion of fiery flavour that is Pantry to Plate’s perfect pairing of Chicken Salt and Chilli. Where savoury richness meets fiery heat, this tantalising sensation is sure to impress. Whether sprinkled on fries, or to season grilled meats, this mouthwatering blend will add depth and spice to every bite. Perfect For: Seasoning grilled meats, including chicken wings or steak. Try as a seasoning for roasted vegetables such as sweet potatoes, cauliflower, or brussel sprouts. Or incorporate into homemade marinades, sauces, or salad dressings for an extra flavour boost. Contains: Salt, Chilli, Paprika, Sugar, Maize Starch, Flavour Enhancer (621), Flavour (wheat, gluten), Spices, Canola Oil, Dehydrated Vegetable (sulphites), Hydrolysed Vegetable Protein (Vegetable Protein Extract, Rice Bran Oil), Acidity Regulator (330). Contains: wheat, gluten, sulphites.