Gourmet Artisan Picos. The ideal companion for any tapas cured meats. Net weight: 140 g INGREDIENTS WHEAT flour, water, SOURDOUGH STARTER, salt, yeast, RYE flour and EVOO Allergens: Contains GLUTEN. May contain traces of SESAME and SOY. STORAGE & CARE Keep in a cool, dark and dry place. It last for approximately 2 years.