Victor Scerri, Chef and author of My Italian Kitchen, has put his creative cap back on to present On Glass. Having experimented with serving food in glasses for many years, Victor presents these creatively tantalising recipes to excite your palate. With entrees consumed from a shot glass, main courses baked straight in the glass and which can be served directly to the table, as well as desserts that look too good to eat, Victor's recipes turn even a basic recipe into glass magic. A beautifully presented book with mouth-watering recipes.Format Hardback | 240 pages Dimensions 208 x 248 x 22mm | 1,019.98g