Beef up your meat dishes with Grill Society Chicago Steak BBQ Rub. This perfect blend of herbs and spices is ideal for beef, whether you’re making burgers, cooking sausages or grilling a brilliant rib fillet. Add Grill Society Chicago Steak BBQ Rub to a tender, delicious cut of steak before grilling, roasting or smoking. It’s not just for steaks, it’s also perfect for burgers, meatloaf, roasts and pork, try it also on potatoes/veggies. A classic blend inspired by Chicago’s steak houses works well with cherry, hickory, mesquite wood chips when smoking. Dietary preferences: No Artificial Flavours, No Artificial Colours, Gluten-free, No Added MSG