The subtle combination of fresh salmon and smoked salmon combined with fresh dill leaves makes this product an essential classic. CREAM* (MILK), SALMON 27% (FISH), water, onion, SMOKED SALMON (10%) (FISH), salt, dill 0.6%, gelling agent: agar-agar, FISH stock (starch, salt, onions, fish, yeast extract, acidifier: citric acid, sugar, fried onions, sunflower oil, natural flavor, herbs), white pepper *Origin France The presence of bones is never excluded despite the care taken in deboning. Made in a workshop that uses: mollusk, crustacean, fish, egg, mustard, celery, gluten, sulfites, sesame, peanut, tree nuts, soy, and milk. NUTRITIONAL VALUES per 100g Energy 771 kJ / 184 kcal Fat 15.8g - of which saturated fatty acids 7.1g Carbohydrates 2g - of which sugars 1.4g Proteins 8.2g Salt 1.112g