France Konjac wholesale
Delivers by Jun 22
About France Konjac
PLANT INNOVATION R&D, based in Angers, aims to create a new French konjac affiliate under the brand FRANCE KONJAC®. This initiative seeks to offer an alternative to imported konjac products. Konjac tubers are primarily produced in Asia. They are processed into flour, then into pasta/noodles/rice for culinary use. Konjac was not produced in France or Europe while the demand for organic health and weight-loss products is booming. konjac producers, importers of raw materials in France, must overcome problems of supply, speculative pricing, traceability and quality. They confirm the need for organic, acclimatized, available, accessible, and traceable konjac grown in France or Europe.
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